| Fried Platters |
Fried Shrimp Platter |
Fresh Gulf shrimp, fried to golden perfection, served with fries and coleslaw. |
$18.99 |
| |
Fried Catfish Platter |
Crispy fried catfish fillets with fries and coleslaw. |
$16.99 |
| |
Combo Platter |
Mix of fried shrimp, catfish, and oysters with fries and coleslaw. |
$22.99 |
| Boiled Seafood |
Boiled Crawfish |
Freshly boiled crawfish, seasoned with Cajun spices. |
Market Price |
| |
Boiled Shrimp |
Gulf shrimp boiled with potatoes and corn. |
Market Price |
| |
Boiled Crab |
Blue crabs boiled with Cajun seasoning. |
Market Price |
| Po’boys |
Shrimp Po’boy |
French bread loaded with fried shrimp and dressed with lettuce, tomato, and mayo. |
$13.99 |
| |
Catfish Po’boy |
Classic New Orleans-style sandwich with fried catfish. |
$12.99 |
| |
Oyster Po’boy |
Crispy fried oysters in a soft po’boy roll. |
$15.99 |
| Gumbo & Soups |
Seafood Gumbo |
A rich gumbo with shrimp, crab, and oysters, served over rice. |
$9.99 (cup), $14.99 (bowl) |
| |
Crawfish Étouffée |
Spicy crawfish stew served over rice. |
$14.99 |
| Sides & Extras |
Fries |
Crispy seasoned fries. |
$3.99 |
| |
Coleslaw |
Creamy homemade coleslaw. |
$2.99 |
| |
Corn and Potatoes |
Boiled corn and potatoes in Cajun seasoning. |
$4.99 |
| Fresh Seafood Market |
Fresh Shrimp |
Gulf shrimp sold by the pound, raw or cooked. |
Market Price |
| |
Blue Crab |
Fresh blue crabs, available raw or boiled. |
Market Price |
| |
Fresh Oysters |
Gulf oysters, sold by the dozen. |
Market Price |
